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A popular Spanish sausage made from sundried and spiced pork.
Pork, Spices, Vinegar, Iodized Salt, Water, Sodium Erythorbate(Antioxidant) and Sodium Nitrite(Color Retention Agent)
Manufactured in a facility that also processes wheat,celery, eggs and mustard.
Manufactured by: Delimondo Food Specialties, Inc. Lot 1644-A&B Sta. Cruz De Malabon Estate Halayhay, Tanza Cavite 4108 PRODUCT OF THE PHILIPPINES
